fvcking weirdoes.....


Is that why you say " Hey you, ketjap breath!!"

it´s fvcking indonesian! and it tastes damn good!

Almost as good as that shite peanut sauce......

...and dont even get me started on about a Nasi Goreng...




I know that's not spelled correctly, sue me.

that is spelled correctly actually.

i don´t like nasi goreng either. but i do like babi ketjap! and saté sauce!!

you have no taste!

You have no taste and rubbery cheese and stale cake for breakfast.

stale cake??

rubbery cheese??

hey! i´m not in the usa! we have REAL cheese here!!

and i still don´t know what ketjap is in english!! dammit!

Now that I would eat...let me do some research Frieda, please stand by.

Leftover Gouda and Edam are NOT real cheese. They are materials for repairing tyre punctures.

I think it doesn't have a name, it's just soy-ginger-garlic sauce.

leftover? no.

what, dinz, IS real cheese then?

grrm. do you have indonesian/thai food shops there? i´m sure you´ll find a bottle of ketjap manis there..

boil water for pan of rice

chop clove of garlic, onion, if you like onions, fry in oil, add 2-5 cm of chopped ginger root, bit of brown sugar and add soy sauce.. then keep tasting while you add the ketjap manis. little bits at a time, stuff can be very strong! it´s good when it tastes sweet and spicy at the same time.

then put rice in boiling water, cook rice for 8 mins

keep stirring the sauce, marinade pork (for babi ketjap) or chicken (for ajam ketjap) in it, fry in a wok, add rice and rest of ketjap sauce, fry in wok for 10 more minutes.

done!

Oh let me see..........
Stilton, Cheshire, Double Gloucester, Leicestershire, Red Windsor, Ilchester, Wensleydale, Caerphilly, Cornish Yarg, Lancashire, Sage Derby, Llanboidy......do you want me to go on?

*swoons*

please...go on....

:rolleyes: