Orgasmic eating aka food porn - Page 2 - ZEFRANK.COM

Avalon · 09-10-2004, 10:00 PM

NOOOOOOO, MAD MAX!
And I admit, there is nothing short of murder that I wouldn't do for Mel at this point. And I mean nothing.

Oh, having said that...
I just had my version of food porn:

wonderful deep fried fish, cole slaw, and fries (which I gave to the hsb. ) and 2 Long Islands. Whooooooo hoooooo

If 1987 mel were here, he would be in such trouble

Coffee · 09-10-2004, 11:10 PM

Big sticky drippy honey FIG and cheesy sloppy kiss for FREIDA.

Holy fark...I just tried your fig, cheese and honey idea (except I substituted Swiss cheese for Goat cheese...I'm just not crazy about goat cheese

).

OMG it was marvelous...way decadent....sooooooo gooooooood.

Then I made a bacon wrapped version without the honey for a second dessert...I am Fig full and oh so food orgasmic right now.

Frieda · 09-10-2004, 11:21 PM

glad you liked it

one day you'll be ready for the goat cheese, coffee

try a little bit once, heat it in the oven (very high temperature) and pour the honey over it.. mmmmm.. watercrest leaves with a little bit of that dressing you use in a caesar's salad.. and some roasted pine nuts on the side.. MMMMM!!

Coffee · 09-10-2004, 11:33 PM

I can eat goat cheese...My GBF (uh...i can have a GBF can't I?) loves exotic cheeses and crazy olives and stuff...so I have been exposed to lots of cheeses...goat cheese is a bit spunky for my tastes...but perhaps it was just "that variety" of goat cheese...

I'm staying open to the idea...just didn't want to invest in an unknown cheese till I gave the concept a test run with what I had on hand.

thanks for the idea though...honestly when I poured the honey on top i was thinking "i hope i don't puke"

Frieda · 09-10-2004, 11:34 PM

the honey will make the goat cheese less icky

Avalon · 09-11-2004, 12:57 AM

the Mexican restautant I frequent uses goat cheese on everything. It is wonderful. Very thin and white and melts wonderfully. YUM

trisherina · 09-11-2004, 04:50 AM

saganaki

Smartypants · 09-11-2004, 06:16 AM

Oh jeez, your father's only 2 years older than I am??

Avalon · 09-11-2004, 01:54 PM

Frieda, hurry and get Smarty a walker or a scooter so he can keep up with us!

daverbee · 09-11-2004, 03:11 PM

I have more food porns than I could ever post here.
All this summer I've been collecting the grape tomatoes off my two plants and they never seem to make it into the house! Sweetest, juciest tomatoes ever and I'd like to have a dozen of those plants so they'd at least make it to the kitchen!
My neighbors must wonder about me standing in my front yard after work pulling tomatoes off those plants and "Mmmmmm"ing to myself!

Unfortunately, Frances was not too kind to them. Still got the jalapeno going well, but that isn't so much orgasmic as it is a direct electric jolt to the system.

rmr · 09-11-2004, 03:41 PM

creamy garlic chicken pasta (i would marry it if i could)

cpk's bbq chicken chopped salad.......i don't know what to say except i *heart* you.......i *heart* ranch dressing

a huge steak with sauted mushrooms --- some great potato thing and an ice berg wedge salad thingy..........is why i have faith in god

bacon egg and cheese biscuit from mcd's

and of course

hot dogs.......i'm not lying......i love em'

AND YES, I KNOW WHAT'S iN EM SO BACK OFF

Spicy Jack · 09-11-2004, 06:12 PM

Quote:

Originally posted by Coffee
My GBF (uh...i can have a GBF can't I?)is a bit spunky for my tastes...but I'm staying open to the idea...

thanks for the idea though...honestly when I poured the honey on top i was thinking "i hope i don't puke"

Hermione · 09-12-2004, 12:03 AM

Cheese Enchilada from Trader Joe's. True dat.

priceyfatprude · 02-13-2005, 08:22 AM

Bumping this thread. I want to know what food makes Marge's cork pop.

bealeblues · 02-13-2005, 08:23 AM

i know i wouldn't have eaten the food that giada was cooking this morning, but i was a BIG fan of her outfit and her, um, stirring techniques.....

09-10-2004, 10:00 PM	#16
Avalon Moderator Join Date: Feb 2004 Location: A much better place Posts: 5,931	NOOOOOOO, MAD MAX! And I admit, there is nothing short of murder that I wouldn't do for Mel at this point. And I mean nothing. Oh, having said that... I just had my version of food porn: wonderful deep fried fish, cole slaw, and fries (which I gave to the hsb. ) and 2 Long Islands. Whooooooo hoooooo If 1987 mel were here, he would be in such trouble __________________ I, not events, have the power to make me happy or unhappy today. I can choose which it shall be. Yesterday is dead, tomorrow hasn't arrived yet. I have just one day, today, and I'm going to be happy in it. Groucho Marx Last edited by Avalon : 09-10-2004 at 10:05 PM.

09-10-2004, 11:21 PM	#18
Frieda in limbo Join Date: Sep 2002 Location: The Netherlands Posts: 19,503	glad you liked it one day you'll be ready for the goat cheese, coffee try a little bit once, heat it in the oven (very high temperature) and pour the honey over it.. mmmmm.. watercrest leaves with a little bit of that dressing you use in a caesar's salad.. and some roasted pine nuts on the side.. MMMMM!! __________________ zoek waar je wil, maar het zit in jezelf oh yeah

09-10-2004, 11:34 PM	#20
Frieda in limbo Join Date: Sep 2002 Location: The Netherlands Posts: 19,503	the honey will make the goat cheese less icky __________________ zoek waar je wil, maar het zit in jezelf oh yeah

09-11-2004, 12:57 AM	#21
Avalon Moderator Join Date: Feb 2004 Location: A much better place Posts: 5,931	the Mexican restautant I frequent uses goat cheese on everything. It is wonderful. Very thin and white and melts wonderfully. YUM __________________ I, not events, have the power to make me happy or unhappy today. I can choose which it shall be. Yesterday is dead, tomorrow hasn't arrived yet. I have just one day, today, and I'm going to be happy in it. Groucho Marx

09-11-2004, 04:50 AM	#22
trisherina meretricious dilettante Join Date: Jan 2003 Posts: 11,068	saganaki __________________ Because how we spend our days is, of course, how we spend our lives. -- Annie Dillard

09-10-2004, 11:10 PM	#17
Coffee Cheeses Save Join Date: Oct 2003 Location: Floating Posts: 9,204	Big sticky drippy honey FIG and cheesy sloppy kiss for FREIDA. Holy fark...I just tried your fig, cheese and honey idea (except I substituted Swiss cheese for Goat cheese...I'm just not crazy about goat cheese ). OMG it was marvelous...way decadent....sooooooo gooooooood. Then I made a bacon wrapped version without the honey for a second dessert...I am Fig full and oh so food orgasmic right now.

09-10-2004, 11:33 PM	#19
Coffee Cheeses Save Join Date: Oct 2003 Location: Floating Posts: 9,204	I can eat goat cheese...My GBF (uh...i can have a GBF can't I?) loves exotic cheeses and crazy olives and stuff...so I have been exposed to lots of cheeses...goat cheese is a bit spunky for my tastes...but perhaps it was just "that variety" of goat cheese... I'm staying open to the idea...just didn't want to invest in an unknown cheese till I gave the concept a test run with what I had on hand. thanks for the idea though...honestly when I poured the honey on top i was thinking "i hope i don't puke"

09-11-2004, 06:16 AM	#23
Smartypants MR. Smartypants to you. Join Date: Feb 2004 Location: Oh, YOU PEOPLE go ahead and call it "Frisco." See if I care. Posts: 3,967	Oh jeez, your father's only 2 years older than I am?? __________________ "I don't think God wants us to believe in him. If he wanted us to believe in him he'd do something about it -- like exist perhaps!" --Linda Smith

09-11-2004, 01:54 PM	#24
Avalon Moderator Join Date: Feb 2004 Location: A much better place Posts: 5,931	Frieda, hurry and get Smarty a walker or a scooter so he can keep up with us! __________________ I, not events, have the power to make me happy or unhappy today. I can choose which it shall be. Yesterday is dead, tomorrow hasn't arrived yet. I have just one day, today, and I'm going to be happy in it. Groucho Marx

09-11-2004, 03:11 PM	#25
daverbee Key Lime Pie rocks!!! Join Date: Jan 2004 Location: Oh, yeah! Posts: 7,695	I have more food porns than I could ever post here. All this summer I've been collecting the grape tomatoes off my two plants and they never seem to make it into the house! Sweetest, juciest tomatoes ever and I'd like to have a dozen of those plants so they'd at least make it to the kitchen! My neighbors must wonder about me standing in my front yard after work pulling tomatoes off those plants and "Mmmmmm"ing to myself! Unfortunately, Frances was not too kind to them. Still got the jalapeno going well, but that isn't so much orgasmic as it is a direct electric jolt to the system.

09-11-2004, 03:41 PM	#26
rmr Moderator Join Date: Sep 2002 Posts: 10,595	creamy garlic chicken pasta (i would marry it if i could) cpk's bbq chicken chopped salad.......i don't know what to say except i heart you.......i heart ranch dressing a huge steak with sauted mushrooms --- some great potato thing and an ice berg wedge salad thingy..........is why i have faith in god bacon egg and cheese biscuit from mcd's and of course hot dogs.......i'm not lying......i love em' AND YES, I KNOW WHAT'S iN EM SO BACK OFF

09-12-2004, 12:03 AM	#28
Hermione monkey Join Date: Dec 2002 Posts: 3,060	Cheese Enchilada from Trader Joe's. True dat.

02-13-2005, 08:22 AM	#29
priceyfatprude girthy pickles Join Date: Feb 2003 Location: under your desk Posts: 9,313	Bumping this thread. I want to know what food makes Marge's cork pop. __________________ "We like your board's features...but don't care about it's people"

02-13-2005, 08:23 AM	#30
bealeblues where's my salt? Join Date: Oct 2002 Location: finally writing Posts: 6,929	i know i wouldn't have eaten the food that giada was cooking this morning, but i was a BIG fan of her outfit and her, um, stirring techniques..... __________________ still jackasinine, make no mistake

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