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Old 02-14-2007, 08:45 AM   #1
zero
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Arrow ••THIS IS A BREAD FOR NEW TOASTERS••

NEW TOASTERS

help us our breads seem to be all worn out or we all grew up or something anyhow nobody is toasting much therefore NEW TOASTERS please start toasting in this bread or better still make some nice new new breads for us to enjoy and toast our toasts in


THANKY HAVE A NICE DAY ENJOY YOUR BREAD
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Old 02-14-2007, 11:03 AM   #2
Audreyvgs
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a place to stick it on Valentines Day

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I just LOVE what you haven't done with the place!
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Old 02-14-2007, 02:01 PM   #3
Brynn
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A Toast to Bread:

O bread, O staff of life!
Were I not married, I'd make you my wife.
To have and to hold,
Until you grow mold -
Bold bread! Bread for all!
With sesame sprinkles,
I bathe thee with wine
As twilight twinkles.
I toast thee!
I toast thee!
O Bread be mine!
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1. While sitting at your desk, lift your right foot off the floor and make clockwise circles.
2. Now, while doing this, draw the number "6" in the air with your right hand.
3. Your foot will change direction.

Last edited by Brynn : 02-14-2007 at 02:03 PM. Reason: believe me, it was much worse a moment ago
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Old 02-14-2007, 03:59 PM   #4
dinzdale
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Dualit, stainless steel, 4 slice.....$400

Anything less is just burnt bread
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Old 02-14-2007, 04:07 PM   #5
zenbabe
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Now we know what a $400 toaster looks like



What colour is it?
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Old 02-14-2007, 04:16 PM   #6
Brynn
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Not sure, but here's something else you can buy for $400
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1. While sitting at your desk, lift your right foot off the floor and make clockwise circles.
2. Now, while doing this, draw the number "6" in the air with your right hand.
3. Your foot will change direction.
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Old 02-15-2007, 07:57 PM   #7
jasmina
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Have you seen the muffin man, the muffin man, the muffin man?
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Old 02-15-2007, 08:19 PM   #8
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^excuse her she hasn't toasted in a while
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Old 02-15-2007, 08:22 PM   #9
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He lives on Drury Lane
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Old 02-15-2007, 09:55 PM   #10
lostsadie
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toasting in moderation

I am some would call an avid bread eater. I could eat it all day...varying kinds mind you. I don't always find it necessary to toast, but every once in a while I can't resist. There is no smell as refreshing as fresh toast.

I've just found a new bread I like and it may sum this up a bit. It's made of sprouted grains...so very rare in bread today...it's crunchy and good. It has no flour or preservatives and the recipe it's self comes from times before toasters. Ezekiel 4:9...

Being a sprout myself I like the ability to toast if I want...but it great be a part of the bread...I hate the idea that all that flour can mess it up for everybody...
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