^ good judge of fun-having

where's teh fere drinks

mechanical bull first

Just a hot toddy for me thanks. My throat hurts. I'd have Girthy plans this evening, but don't want to give the poor man strep ****.

awwwwwww i missed all teh cwowboy fun having!

spent the last couple of hours drinking these:


v nice!

now going to attempt to write my essay slightly tipsy...

Just off for a nice vino. Mmmmmmmmmm!
 

.

red beer, please. two olives.

Dood, this pub is dead. Some of you lurkers register and come drunk post with me, damnit.

Shot of vodka.

ok. 6.30am London time.... beat that. still typing and still (just) focusing.....

Can we do Friday again please?

any good wine from your part of the world fox?

"Black Stump Bordeaux" is rightly praised as a peppermint flavoured
Burgundy, whilst a good "Sydney Syrup" can rank with any of the world's
best sugary wines.

"Chateau Bleu", too, has won many prizes; not least for its taste, and
its lingering afterburn.

"Old Smokey, 1968" has been compared favourably to a Welsh claret,
whilst the Australian Wino Society thoroughly recommends a 1970 "Coq du
Rod Laver", which, believe me, has a kick on it like a mule: 8 bottles
of this, and you're really finished -- at the opening of the Sydney
Bridge Club, they were fishing them out of the main sewers every half an
hour.

Of the sparkling wines, the most famous is "Perth Pink". This is a
bottle with a message in, and the message is BEWARE!. This is not a
wine for drinking -- this is a wine for laying down and avoiding.

Another good fighting wine is "Melbourne Old-and-Yellow", which is
particularly heavy, and should be used only for hand-to-hand combat.

Quite the reverse is true of "Chateau Chunder", which is an appellation
contrôlée, specially grown for those keen on regurgitation -- a fine wine
which really opens up the sluices at both ends.

Real emetic fans will also go for a "Hobart Muddy", and a prize winning
"Cuiver Reserve Chateau Bottled Nuit San Wagga Wagga", which has a
bouquet like an aborigine's armpit.

so the answer's no then.

:rolleyes:

The Neo Citran is making me very tipsy.

Started drinking this morning and passed out by afternoon? Tsk tsk. Come on, rouse yourselves, the evening's young! Does everyone have a songsheet?

CHEERS
 

Am I drinking alone again?
 

of course not...

happy friday minaminamina !

.
... who tf drinks at this ungodly time of day ??! :mad:

It's nearly lunchtime!

We are officially in the PM folks!

watchin the cavs and pistons tonite! *DANCES*

(bump)

there it is!!


we love trish!!

(ty)

what are you wearing?

I mean, what are you consuming?

An Al Capone Sweet. And a glass of something from the next-door people dubiously labeled "Three Roos" (a Wine Kitz limited release!) :confused:

Sounds awful - drink a lot of water.

It was a three Guinness night,,,

you can never go wrong with that... and that is the truth galfdarinit!!!

i had such a friggin awesome friday night :)

i haven't been t'pub since thursday :)

i now live for fridays n0w

speaking of going t'pub, what's the latest with our resident scholar, dC?

I need a nice cold beer after working all night - Bartender! :D

Im off to the real pub after browsing around a little more, trying desperately to avert a nervous breakdown.




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