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i find zen neither important nor unimportant in my life. it just is. it's one ingredient in a big gumbo of spiritual philosophy. each ingredient makes the gumbo richer and more flavorful. |
The answer to this question would take me from one-night stands to a precious friend, though not on the same track, and would probably ultimately bore you. I am not
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For Sunday:
How would you summarize your use of condiments, particularly in the area of hot dogs? Are you pro-relish, for instance? Anti-tzatziki? |
ketchup & mayo
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With regards to hot dogs: I don't eat them often (more the felafel type atm), but spiced ketchup is the condiment of choice for me :) |
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only with mustard
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^^ i seriously hope you don't squirt nivea on your hotdogs..
oh wait *that* hotdog! :eek: :D |
there are only two ways to eat a hotdog.
1) tomato ketchup, yellow mustard, and pickle relish 2) beef chili, cheddar cheese, and on special occasions a dab of yellow mustard there are no other hotdog options. period. END OF DEBATE. |
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Ketchup, mustard, relish, onions and on occasion add some tomatoes.
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whats relish? :confused:
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Hot dogs/verboten/Ekeln :(
Sausages/ja with sauerkraut and brown spicy mustard :) |
Frieda: chopped up pickles in either a mustard or a vinaigrette, revolting either way in the commercially sold versions -- some homemade versions can be edible.
Chili, jack cheese, sauerkraut, and onions overtop a horseradish mustard. Or a Chicago dog with peppers as hot as you can stand it. Otherwise might as well go for a corn dog -- those are the only things good with yellow mustard. |
^ hot dogs with homemade relish...yum !
tzaziki dogs ? never tried it...sound interesting though... the last hot dog i had was at Crif Dogs. It was topped with many things including pineapple. thanks to AKH for pointing me towards these new taste sensations. ![]() ![]() |
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