nyc is a weeny
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oooo i want this |
Sorry Angie, it really is a tail. Without the fur though.
Where is fodder's recipe again? |
Weenie, weeny, weeneigh, weenea, weeney...
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wienie
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wee knee
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Praytell, what other parts of an ox do you find tasty? (sorry about the finicky appetite over here, dahlink) |
Hi, uh...
Hey, look at me...I'm chatting. You can just call me chatty. I'm a regular chatter box. Wow, I'm chatting and I can't stop.
http://www.geocities.com/rtsmaps/films.html Oh my God...I can't stop chatting. What's happening to me? |
Dammit!
I thought all the screens had been closed. How did this damn fly get into the forums!
Quick, Henry- the Flit!! |
I got your recipe right here...
1 cup of horse flies.
5 pounds of dog meat. 2 pounds of dead hair. grind well set in sun for 4 and a half hours. after cooled: put layer of horse dropings on top and chill. alternate topping: fresh cow pattie. |
you're trying too hard to make friends, bomber... ;)
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Re: I got your recipe right here...
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I've done my part, now it's someone else's turn. If I can figure it out, ANYONE can!
fodder, I posted your shrimp recipe! :) |
Re: I got your recipe right here...
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you posted my recipe :) *love*
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